Big Bad Breakfast Book PDF

Big Bad Breakfast

  • Author : John Currence
  • Publisher : Ten Speed Press
  • Release Date : 2016-09-13
  • Genre : Cooking
  • Pages : 272
  • ISBN : 9781607747376

Big Bad Breakfast Book Description :

From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 125 recipes inspired by the author's popular restaurant in Oxford, Mississippi. John Currence is one of the most celebrated and well-loved chefs in the South. Among his string of highly successful restaurants in Oxford, Mississippi, Big Bad Breakfast holds a special place in diners' hearts: It is a gathering place where people from all walks come together to share the most important meal of the day, breakfast. Southerners know how to do breakfast right, and Currence has elevated it to an artform: dishes like Banana-Pecan Coffee Cake, Spicy Boudin and Poached Eggs, and Oyster Pot Pie are comforting, soulful, and packed with real Southern flavor. Big Bad Breakfast is full of delicious recipes that will make the day ahead that much better--not to mention stories of the wonderful characters who fill the restaurant every morning, and a meditation on why the Southern breakfast is one of America's most valuable culinary contributions.

Tailgreat Book PDF


  • Author : John Currence
  • Publisher : Ten Speed Press
  • Release Date : 2020-08-25
  • Genre : Cooking
  • Pages : 256
  • ISBN : 9781984856531

Tailgreat Book Description :

Bring home all the flavors and excitement of game day thanks to a lifetime of tailgating wisdom from James Beard Award winner and Top Chef Masters contestant John Currence. John Currence is one of the most celebrated and beloved chefs in America, but he’s also a tailgating fanatic. For years he has prepared fans to go into battle before football games on his home turf in Oxford, Mississippi, supplying them with dishes that go way beyond the expected burgers and hot dogs. In Tailgreat he makes his case that tailgating food can be so much more than sad store-bought dips and chips, as we celebrate the spirit of coming together with friends and family to support a common cause: our team. The dishes are flavor-packed hits like Korean BBQ Wings, Grilled Corn Guacamole, Sweet Mustard Pulled Pork, and NOLA Roast Beef Po’Boy Bites. With these recipes you will surely lead your team, or at least your next meal, to victory.

The Southern Foodie Book PDF

The Southern Foodie

  • Author : Chris Chamberlain
  • Publisher : Thomas Nelson Inc
  • Release Date : 2012
  • Genre : Cooking
  • Pages : 280
  • ISBN : 9781401601638

The Southern Foodie Book Description :

You can make anything better simply by putting the word "Southern" in front of it. Southern hospitality. Southern culture. Southern rock. Southern football. Southern literature. Southern Living. Southern cooking. The cuisine of the south is often referred to as "comfort food." This is not only because it can fill you up when you are hungry or warm your belly on a cold day; the cooks who inhabit Southern kitchens genuinely seek to offer comfort to the lucky folks who share their repast. Love is the implied first ingredient in many favorite recipes. That's why they are passed down from generation to generation scrawled on index cards, and saved in well-worn notebooks. In The Southern Foodie you will find recipes from one hundred chefs from across the south. Recipes like: Tupelo Honey Cafe's Sweet Potato Pancakes with Peach Butter and Spiced Pecans Loveless Cafe's Watermelon Ribs Mr. B's Bistro's Bread Pudding with Irish Whiskey Sauce Fried Green Tomato Sandwiches 29 South's Sweet Tea Pork Chop with Ginger Blackberry Preserves Elk River Inn and Restaurant's Apple Cranberry Crumble Pie What these chefs have in common is the desire to make people happy and the willingness to share their precious recipes with readers so thatthey can experience them themselves. All these talented chefs ask in return is that you share the results with someone you love.

Roadfood  10th Edition Book PDF

Roadfood 10th Edition

  • Author : Jane Stern
  • Publisher : Clarkson Potter
  • Release Date : 2017-03-07
  • Genre : Travel
  • Pages : 464
  • ISBN : 9780451496201

Roadfood 10th Edition Book Description :

First published in 1977, the original Roadfood became an instant classic. James Beard said, "This is a book that you should carry with you, no matter where you are going in these United States. It's a treasure house of information." Now this indispensable guide is back, in an even bigger and better edition, covering 500 of the country's best local eateries from Maine to California. With more than 250 completely new listings and thorough updates of old favorites, the new Roadfood offers an extended tour of the most affordable, most enjoyable dining options along America's highways and back roads. Filled with enticing alternatives for chain-weary-travelers, Roadfood provides descriptions of and directions to (complete with regional maps) the best lobster shacks on the East Coast; the ultimate barbecue joints down South; the most indulgent steak houses in the Midwest; and dozens of top-notch diners, hotdog stands, ice-cream parlors, and uniquely regional finds in between. Each entry delves into the folkways of a restaurant's locale as well as the dining experience itself, and each is written in the Sterns' entertaining and colorful style. A cornucopia for road warriors and armchair epicures alike, Roadfood is a road map to some of the tastiest treasures in the United States.

The Southerner s Handbook Book PDF

The Southerner s Handbook

  • Author : Editors of Garden and Gun
  • Publisher : Harper Collins
  • Release Date : 2013-10-29
  • Genre : Reference
  • Pages : 304
  • ISBN : 9780062242426

The Southerner s Handbook Book Description :

Whether you live below the Mason Dixon Line or just wish you did, The Southerner’s Handbook is your guide to living the good life. Curated by the editors of the award-winning Garden & Gun magazine, this compilation of more than 100 instructional and narrative essays offers a comprehensive tutorial to modern-day life in the South. From Food and Drink to Sporting & Adventure; Home & Garden to Style, Arts & Culture, you'll discover essential skills and unique insight from some of the South’s finest writers, chefs, and craftsmen—including the secret to perfect biscuits, how to wear seersucker, and to the right way to fall off of a horse. You'll also find: Roy Blount Jr. on telling a great story; Julia Reed on the secrets of throwing a great party; Jonathan Miles on drinking like a Southerner; Jack Hitt on the beauty of cooking a whole hog; John T Edge on why Southern food matters; and much more. As flavorful, authentic, and irresistible as the land and the people who inspire it, The Southerner's Handbook is the ultimate guide to being a Southerner (no matter where you live).

Pickles  Pigs   Whiskey Book PDF

Pickles Pigs Whiskey

  • Author : John Currence
  • Publisher : Andrews McMeel Publishing
  • Release Date : 2013-10-01
  • Genre : Cooking
  • Pages : 288
  • ISBN : 9781449447090

Pickles Pigs Whiskey Book Description :

Chef John Currence would rather punch you in the mouth with his fantastic flavors than poke you in the eye with fancy presentation. In his first cookbook, Currence gives you 130 recipes organized by 10 different techniques, such as Boiling/Simmering, Slathering, Pickling/Canning, Roasting/Braising, Muddling/Stirring, Brining/Smoking, and Baking/Spinning, just to name a few. John's fun-loving personality rings true throughout the book with his personal stories and history, and his one-of-a-kind recipes for Pickled Sweet Potatoes, Whole Grain Guinness Mustard, Deep South "Ramen" with a Fried Poached Egg, Rabbit Cacciatore, Smoked Endive, Fire-Roasted Cauliflower, and Kitchen Sink Cookie Ice Cream Sandwiches. Each recipe has a song pairing with it and the complete list can be downloaded at Over 100 documentary-style color photographs by photographer Angie Mosier complete this stunning look at the South. Pickles, Pigs, and Whiskey is at once irreverent, and at the same time a serious look at Southern food today. John's upbringing in New Orleans, time spent in his grandparent's garden, experience living in Western Europe, and schooling along the Eastern Seaboard all inform this volume of recipes that reflects where today's Southern culinary landscape is going. This book illustrates why Southern food is finally recognized as the driving force in the American culinary movement today.

Bon App  tit Book PDF

Bon App tit

  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2009-07
  • Genre : Cooking
  • Pages : 231
  • ISBN : CORNELL:31924110484650

Bon App tit Book Description :

Walt Disney s Li l Bad Wolf Stories Book PDF

Walt Disney s Li l Bad Wolf Stories

  • Author : Walt Disney Productions
  • Publisher : Unknown
  • Release Date : 1978
  • Genre : Fathers and sons
  • Pages : 48
  • ISBN : 0307120783

Walt Disney s Li l Bad Wolf Stories Book Description :

Presents three adventures involving a young wolf and his wily father.

Esquire Book PDF


  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2009
  • Genre : Uncategorized
  • Pages : 231
  • ISBN : STANFORD:36105132678082

Esquire Book Description :

Food   Wine Book PDF

Food Wine

  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2010-07
  • Genre : Cooking
  • Pages : 231
  • ISBN : CORNELL:31924110487729

Food Wine Book Description :

The Southern Register Book PDF

The Southern Register

  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2010
  • Genre : American literature
  • Pages : 231
  • ISBN : OSU:32435070378351

The Southern Register Book Description :

Gretchen and the Big Bad Wolf Book PDF

Gretchen and the Big Bad Wolf

  • Author : Marcia Evanick
  • Publisher : Loveswept
  • Release Date : 1991-11
  • Genre : Fiction
  • Pages : 178
  • ISBN : 0553441310

Gretchen and the Big Bad Wolf Book Description :

Arriving in Edelweiss, New Hampshire to convince the town council to permit his company to build highrise condominiums, Jordon strikes sparks with Gretchen Horst, the lovely mayor, and their fierce opposition kindles sparks of another kind entirely

The Child Speaks Book PDF

The Child Speaks

  • Author : Margaret C. Byrne
  • Publisher : Unknown
  • Release Date : 1965
  • Genre : Children
  • Pages : 130
  • ISBN : UOM:49015000449299

The Child Speaks Book Description :

Taming the Big Bad Wolves Book PDF

Taming the Big Bad Wolves

  • Author : Joy Wilt Berry
  • Publisher : Unknown
  • Release Date : 1979
  • Genre : Child rearing
  • Pages : 209
  • ISBN : 0849900638

Taming the Big Bad Wolves Book Description :

Big Bad Ernie Book PDF

Big Bad Ernie

  • Author : George Shea
  • Publisher : Creative Company
  • Release Date : 1978
  • Genre : Baseball stories
  • Pages : 56
  • ISBN : 0871916797

Big Bad Ernie Book Description :

No one denies that Ernie is a skilled athlete but can he withstand the pressure when his baseball team reaches the playoffs?

The Big Bad School Book Book PDF

The Big Bad School Book

  • Author : Susan P. Gates
  • Publisher : Hippo Bks
  • Release Date : 1999
  • Genre : Children's stories, English
  • Pages : 270
  • ISBN : 0439011094

The Big Bad School Book Book Description :

Three stories in one book. Whizz Bang and the Crocodile Room by Susan Gates, A Parsnip Called Val by Sylvia Green and Monkey Business by Kara May, all with the emphasis being on school life.

Big Bad Wolfe Book PDF

Big Bad Wolfe

  • Author : Joan Hohl
  • Publisher : Harlequin Books
  • Release Date : 1999-11-24
  • Genre : Fiction
  • Pages : 408
  • ISBN : 0373483961

Big Bad Wolfe Book Description :

Big, Bad Wolfe: Ready To Wed? by Joan Hohl released on Nov 24, 1999 is available now for purchase.

Preservation Book PDF


  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2009
  • Genre : Historic buildings
  • Pages : 231
  • ISBN : STANFORD:36105133535760

Preservation Book Description :

Bed   Breakfast Encyclopedia Book PDF

Bed Breakfast Encyclopedia

  • Author : Deborah Edwards Sakach
  • Publisher : Amer Historic Inns
  • Release Date : 2001-03
  • Genre : Travel
  • Pages : 1044
  • ISBN : 1888050063

Bed Breakfast Encyclopedia Book Description :